Faculty of Life Science
FACULTY of Life Science
Building upon a foundation in biology and chemistry, I am now studying cutting-edge technologies in the fields of cosmetics, medicine, food, and environmental science.
We cultivate the skills to excel. We provide comprehensive learning from the basics to advanced topics.
This faculty allows you to connect your passions and strengths to your future career.
01 Human Resources to Develop
Having practical skills
Training researchers and engineers
Nanoscience, life sciences,
In fields such as food science,
In positions such as planning, research, development, production, and quality control.
Possessing a broad range of expertise and practical skills
We train engineers and researchers.
02 Features of the Learning
You can learn systematic knowledge and skills.
Four courses are available.
We offer courses in "Cosmetics and Fragrances," "Life Sciences and Biology," "Food and Health," and "Environment and Chemistry." Each course features a curriculum designed to enable students to acquire systematic knowledge and skills, fostering individuals who can thrive and contribute to the industry in their respective fields.
Practical
Promotion of manufacturing education
The "Food and Health Course" includes a "Food Processing Plant" and a "Food Development Lab" as educational and research facilities. Students develop and manufacture products themselves, and also conduct research and development with local food manufacturers.
If you cannot view PDF files, please download Adobe Reader.
