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Faculty of International Studies of Culture
Faculty of Human Sciences
Faculty of Economics
Faculty of Commerce
Faculty of Collaborative Regional Development
Faculty of Science and Engineering
Faculty of Life Science
Faculty of Architecture and Civil Engineering
Faculty of Art and Design
Kyushu Sangyo University, Zokei Junior College of Art and Design
Global Food BusinessProgram (GFBP)
Home Education / Undergraduate and Graduate School Faculty of Life Science News
Students use their specialized knowledge to support practical training guidance.
Seven-Eleven Japan and I have signed a cooperation agreement regarding the resolution of social issues.
[Fulbright Specialist Program] Invites experts from the United States to conduct diverse international exchanges centered on "food, sports, and culture."
We have begun research aimed at seaweed bed restoration in collaboration with Fukuoka City.
Industry-academia collaborative research aimed at accelerating semiconductor manufacturing – Second Research and Development Promotion Committee meeting held at our university
Received the "Outstanding Student Award" at the Kyushu Branch of the Surface Technology Association in fiscal year 2025!
On-site capabilities and new technologies to support food safety and freshness - Industry-academia collaboration efforts on hygiene management and freshness preservation
Professor Kazuhiro Tsuruta and Lecturer Yoichi Sano Selected for PARKS Startup Program
Ms. Seiri Adachi from Faculty of Life Science was selected as an outstanding young presenter.
Fresh caramel developed by the Food Development Research Association will be used as a return gift for hometown tax donations
Faculty of Art and Design x Faculty of Life Science Produces Hakozaki Shrine Otoso
Original cosmetics on sale at the Cosmetics Development Research Group Christmas Advent!
